Rebecca Kelley

Name

Rebecca Kelley

Age

28

Location

Seattle, WA

Occupation

writer, editor, marketer, mediocre athlete

Own Words

I’m a Korean-Irish-German mutt and grew up with a Korean mother who learned to speak English by watching Sesame Street with my siblings after she moved to the United States. I know enough Korean to say “yes,” “no,” “thank you, “you’re welcome,” “delicious,” and “hello,” and I have precisely enough intuition to know when my mom is complaining about me in Korean to her friends over the phone.
I look decidedly less Asian than other half Asian people I’ve met; more often than not I get mistaken for being Hispanic or Pacific Islander and almost never get pegged as being Asian. I chalk it up to my Irish/German half muddling things up. I did inherit my mother’s slender frame and short, stubby Asian legs though. (Thanks, Mom!)
Speaking of my mother, she has instilled in me a great love of food, not just Korean fare but all cuisines, and I thank her for shoving kimchi and bulgogi in my mouth at a young age and forcing me to experience different flavors. I fully attribute my “foodie” tendencies to her wonderful cooking.
Being half Asian, I sometimes feel a little “caught in the middle” when it comes to identifying with a certain culture–I’m too white to look Asian but too ethnic to be white. Thankfully, my mom gives me my regular does of “Asian,” which I chronicle with much amusement on my blog dedicated to having a Korean mom.
Find me at:


I’m a Korean-Irish-German mutt and grew up with a Korean mother who learned to speak English by watching Sesame Street with my siblings after she moved to the United States. I know enough Korean to say “yes,” “no,” “thank you, “you’re welcome,” “delicious,” and “hello,” and I have precisely enough intuition to know when my mom is complaining about me in Korean to her friends over the phone.

I look decidedly less Asian than other half Asian people I’ve met; more often than not I get mistaken for being Hispanic or Pacific Islander and almost never get pegged as being Asian. I chalk it up to my Irish/German half muddling things up. I did inherit my mother’s slender frame and short, stubby Asian legs though. (Thanks, Mom!)

Speaking of my mother, she has instilled in me a great love of food, not just Korean fare but all cuisines, and I thank her for shoving kimchi and bulgogi in my mouth at a young age and forcing me to experience different flavors. I fully attribute my “foodie” tendencies to her wonderful cooking.

Being half Asian, I sometimes feel a little “caught in the middle” when it comes to identifying with a certain culture–I’m too white to look Asian but too ethnic to be white. Thankfully, my mom gives me my regular dose of “Asian,” which I chronicle with much amusement on my blog dedicated to having a Korean mom.

Find me at:
mykoreanmom.com
mediocreathlete.com


Popular Locations

Visit KoreanBeacon.com

Latest From Our Blog

READ MORE BLOG POSTS »

Latest Tweets

FOLLOW US ON TWITTER »

Join Our Mailing List

We’ll be sending infrequent emails about new features, fun events, and cool merchandise. Sign up and be in the know!

JOIN NOW »

READ OTHER KOREAN AMERICAN STORIES

Joseph Kim

Age 40 | Osaka, Japan
Academic Entrepreneur

Jim Lee

Age 42 | Irvine, California
Professor/Priest/Partner/Dad

Charles Kim

Age 24 | Cambridge, MA
Community-Based Arts Organizer / Graduate Student

Kyan and Aidan Lee

Age 4 and 7 Now (2 and 5 in the picture) | Los Angeles, CA (Chigago, IL in the picture)
Students and Nintendo Wii Expert Gamers

Shelly Sohyun J

Age 24 | LA, the Golden State :)
Biz Dev

Saving Thomas

Age n/a | Philadelphia
Hip hop, Jazz, Indie, Rock